Enhancing to Personality, Visionary Leadership, Organizational Culture, and Service quality to Build Organizational Image. Original Research Article Country Indonesia
: Image is one of the important assets for an organization that should be continuously built and maintained. A good image is one of the important tools, not only to attract consumers in choosing products or services, but also to improve customer satisfaction attitudes towards the organization. Image also shows the existence of an organization in the public eye, namely showing the public's view of the organization that is formed over a long period of time. A well-formed image will also have a good impact on achieving the goals set by individuals or organizations. Based on preliminary research, it is known that the Image of PGRI Schools in Bogor Regency is relatively suboptimal. Therefore, research is needed to obtain information on variables related to improving Service Quality. The purpose of this study is to carry out strategies and ways to improve organizational image by conducting research on the influence between personality variables, servant leadership, organizational culture and service quality. This study uses the path analysis method to determine the influence between the variables studied and the SITOREM method for indicator analysis in order to obtain optimal solutions in efforts to improve organizational image.
Evaluation of the Professional Courses’ Instructional Materials of the Bachelor of Science in Business Administration Program Original Research Article Country Philippines
This study evaluated the instructional materials (IMs) of professional courses at Apayao State College, specifically in marketing management, distribution management, professional salesmanship, marketing research, advertising, retail management, product management, and pricing strategy. Using a descriptive research design, data were analyzed through frequency, weighted mean guided by a four-point Likert scale, and ranking. Results showed that the IMs were rated “strongly agree” in terms of content, teaching and learning, support, assessment, and feedback. Professional Salesmanship emerged as the most preferred IM. Respondents highlighted that these materials effectively complemented lessons, enhanced learning enjoyment, and facilitated easy completion of assessment tasks. Satisfaction with the IMs was also rated very high, indicating that they met students’ learning needs. Furthermore, no significant difference was found between the respondents’ academic year attendance and their evaluation of the IMs. The study concludes that the instructional materials were highly relevant in content, effective in facilitating teaching and learning, strongly supported learning objectives, and provided sufficient assessment and feedback.
Preference Patterns for Internet Cafés in Rural Communities: A Conjoint Approach Original Research Article Country Philippines
The purpose of this study was to determine the students’ preference patterns of internet cafes in rural communities like Tarragona, Davao Oriental, specifically, it sought to identify the most influential attributes, primary services, additional products or services, equipment, location, and price. For this research, Conjoint Analysis was used to examine students’ preferences for internet cafés. A total of 150 students from different schools of the Municipality of Tarragona took part by evaluating 20 hypothetical café profiles combining five key attributes, namely primary service, additional products/services, equipment, location, and price. Hence, the SPSS version 22 is used to figure out which attributes have a big impact on decision making by calculating the Utility estimates and relative importance scores. The result showed that students value services related to academic, printing, and photocopying, and cafés located near schools or universities. Basic equipment settings were acceptable, while high-end gaming features were less valued. Respondents were price-sensitive by choosing reasonable prices. The evaluation of relative importance shows that location and additional products/services are the most preferred attributes that influence decisions. Cafés can stay relevant, promote digital inclusiveness, and assist the economy and education to grow by making sure their offers meet students’ academic demands.
An Analysis of Challenges and Opportunities in Addressing Land Grabbing Conflicts Through the Law On Land Registration In Uganda, Case Study of Kayunga District. Original Research Article Country Uganda
This study analyzed the challenges and opportunities in addressing land grabbing conflicts through land registration laws in Kayunga District, Uganda. Guided by an interpretivist philosophical orientation and using a qualitative cross-sectional case study design, the research explored how legal frameworks, institutional practices, and community experiences influence land governance. Data were collected from 90 respondents through focus group engagements, document review, and archival analysis. The findings revealed that land grabbing is largely driven by governance failures, institutional corruption, weak enforcement of laws, limited legal awareness among the public, and socio-economic pressures, particularly affecting individuals without formal land titles. While Uganda's land laws, including the Constitution and the Land Act (Cap. 236), provide a legal foundation for land protection, their implementation remains inconsistent and often excludes customary tenure and vulnerable groups. However, the study identified several opportunities embedded within the legal system. These include the formal recognition of customary governance in land registration, strengthening of institutional structures, digitization of land records to reduce manipulation, promotion of legal literacy in local communities, inclusive stakeholder participation, and the harmonization of statutory and customary land tenure systems. The study concludes that effectively addressing land grabbing conflicts requires improved enforcement, institutional accountability, and the development of inclusive, transparent, and community-based land governance approaches
Prioritizing the Barriers to the Implementation of Industry 5.0 in the Supply Chain with AHP Original Research Article Country Turkey
Industry 5.0 is the latest industrial revolution that harnesses the collaboration between humans and machines. Through Industry 5.0, companies will be able to enhance their operations to become more productive and efficient, offering user-oriented systems and solutions that maximize profitability. However, there are several barriers that hinder individuals and businesses from adopting Industry 5.0. In this context, the aim of this study is to prioritize the barriers to Industry 5.0 implementation within the supply chain. Following a comprehensive literature review, four main barriers and twenty-five sub-barriers were identified. The Analytic Hierarchy Process (AHP) method was employed to evaluate these barriers. The identified criteria were assessed by three supply chain experts in accordance with the methodological steps. According to the results, the most significant main barrier is the resilience barrier. When both main and sub-barriers are considered together, the most critical obstacle is rigid organizational structures. This is followed by market competition, data privacy and security, and technological acceptance and trust, respectively.
Characteristics of Microemulsion at Various Ratios of Surfactant–Polyethylene Glycol 400 and Red Palm Oil Original Research Article Country Indonesia
Pages 73-80
Mohammad Bintang Wirayudha || Lutfi Suhendra || I Gusti Ayu Lani Triani
Red Palm Oil is a processed palm oil product rich in carotene (provitamin A) and vitamin E (tocopherols and tocotrienols), which are beneficial as antioxidants, anti-cancer agents, and cholesterol-lowering compounds. Red Palm Oil has potential as a raw material for microemulsion formulations in food and cosmetic applications. This study aimed to determine the effect of the surfactant–polyethylene glycol 400 ratio and red palm oil on microemulsion characteristics, as well as to identify the optimal ratio that produces the best microemulsion. This research is also expected to contribute to the field of agricultural product processing, particularly in the utilization of microemulsions combining surfactants, co-surfactants, and red palm oil, and to serve as a reference for the development of formulations for various applications, including cosmetics, skincare products, health supplements, and functional foods. The experiment employed a factorial Randomized Block Design (RBD) with two factors: surfactant: PEG 400 ratios (90:10, 70:30, 50:50) and surfactant–co-surfactant to red palm oil ratios (90:10, 87.5:12.5, 85:15), analyzed using ANOVA and Tukey’s post hoc test at a 5% significance level. Results showed that the interaction of both factors had a highly significant effect on microemulsion characteristics, particularly on stability after 24-hour incubation and centrifugation stability. The best treatment was obtained at a surfactant:PEG 400 ratio of 90:10 and red palm oil ratio of 90:10, producing a clear microemulsion with a turbidity index of 0.216% after 24 hours, centrifugation stability of 0.199%, particle size of 13.4 ± 0.056 nm, and a polydispersity index (PDI) of 0.113. This microemulsion also showed stability across pH values (4.5–6.5) and dilutions (1:1, 1:9, 1:99), with transmittance values above 80% in most treatments. Hedonic sensory evaluation indicated an appearance score of 5.45 ± 0.605 (liked to very liked) and a low stickiness score of 1.35 ± 0.498 (disliked to strongly disliked), establishing it as the best treatment combination.
A New Game in the South Caucasus: is Zangezur A Corridor of Peace or A New front for Conflict in the Region Original Research Article Country Georgia
This article examines the regional and geopolitical importance of theZangezur corridor and its potential impact on the balance of power in the South Caucasus region. Using a neorealist theoretical framework, the article analyzes the competing positions and interests of the main stakeholders around the Zangezur corridor projectArmenia, Azerbaijan, Georgia, Iran, Russia, and the United States. The article highlights the significance of the Zangezur corridor, arguing that it is not only an economic project but a high-stakes issue in a regional security dilemma. The dilemma in this case is that one side's success is perceived by the other side as a loss of position and a threat. The article posits that the opening of this corridor will significantly alter the region's transit map, create a new Turkey-Azerbaijan axis, reduce Russia's influence in the region, and, at some degree, harm the geopolitical positions of Georgia and Iran. At the same time, it will create new opportunities for the United States to strengthen its role and weaken Russia's influence.
Characterization of Probiotic Beverage Based on Tangerine (Citrus Reticulata) With Variations in Probiotic Propagation Time and Skim Milk Addition Original Research Article Country indonesia
Pages 86-97
I Nyoman Andri Hari Permana || Nyoman Semadi Antara || I Gusti Ayu Lani Triani
Probiotic beverages are nutrient-rich substrates with the help of probiotic microorganisms that are beneficial for digestive health. Tangerine (Citrus reticulata) is a local fruit rich in vitamin C, organic acids, and natural sugars, making it a potential raw material for probiotic beverages. Lactobacillus plantarum PR6105 is one of the lactic acid bacteria (LAB) isolated from bamboo shoot pickles, known for its probiotic properties. This study aims to determine the effect of propagation time and skim milk addition on tangerine-based probiotic beverages' characteristics and identify the best treatment. The experiment was conducted on a laboratory scale, which was designed using a randomized block design (RBD) with two factors, including propagation time (6, 12, 18, and 24 hours) and skim milk addition (3%, 4%, and 5%). Analysis of variance results showed that the treatments of propagation time and skim milk addition significantly affected several parameters, including total LAB, total acidity, total reducing sugar, pH, antioxidant capacity, and organoleptic evaluation. The best treatment was obtained at the combination of 5% skim milk and 24 hours of propagation time, with the following characteristics: total LAB of 1,23 x 1010 CFU/mL, total reducing sugar of 0.10%, pH of 4.0, total acidity of 4.43%, antioxidant capacity of 0.90 ppm, and a hedonic taste score of 6.25 (liked category).
The Influence of Online Loans Applications on Personal Financial Management Millennial Women in Indonesia Original Research Article Country Indonesia
Pages 98-105
Aviliani Aviliani || Hedwigis Esti Riwayati || Inggi Ramayanti
Online lending platforms in Indonesia, emerged to provide easier loan terms, with the number of online loans increasing by more than 100 percent in 2021. This study was conducted to examine the influence of financial literacy, financial inclusion and financial behavior on decision-making using online loan applications on women in Indonesia. The method used in this study is a quantitative method. The population in this study was women aged 20 to 40 years. This study used 100 female respondents in Jakarta Indonesia. The method of data collection is to use primary data by distributing questionnaires. The analysis of primary data with 100 respondents was measured by the Structural Equation Modeling method which will test the outer model and inner model with the help of Partial Least Square software. This study found that financial literacy, financial inclusion and financial behavior has a significant positive effect on decision-making using online loan applications in women at Jakarta Indonesia.
Assessing the Influence of Entrepreneurial Culture On Innovative Work Behavior: an Empirical Study Of the Hotels in Dipolog City Original Research Article Country Philippines
This study examined the perceived level of entrepreneurial culture and its effect on innovative work behavior among hotel employees in Dipolog City for Fiscal Year 2024. Using a descriptive-correlational design, data were gathered from 121 randomly selected employees through a validated questionnaire and analyzed using descriptive statistics, weighted mean, and Spearman Rank-Order Correlation Coefficient. Results showed a high level of entrepreneurial culture, with management support and work discretion/autonomy rated highest. Innovative work behavior was also high, particularly in identifying workplace problems and offering creative solutions. A strong positive correlation between entrepreneurial culture and innovative work behavior was established, indicating that a supportive and empowering organizational environment fosters innovation. The study recommends structured innovation opportunities, targeted recognition systems, integration of innovation in training, and supportive local policies to enhance competitiveness and service quality in the hospitality sector.
Strategic Growth Initiatives and Performance Outcomes: An Empirical analysis of Manufacturing Firms in Kiambu County, Kenya. Original Research Article Country Kenya
The manufacturing sector is a key driver of economic growth, job creation, and industrial development in Kenya. This study examined the influence of growth strategies on the performance of manufacturing firms in Kiambu County. Specifically, it assessed the influence of market expansion strategies, product diversification strategies, and technology adoption strategies on firm performance. A positivist research philosophy was adopted, and quantitative data were collected through structured questionnaires administered to employees across various departments. The study targeted a population of 405 staff from five major manufacturing firms in Kiambu County, from which a sample of 201 respondents was selected using stratified random sampling. Data were analyzed using the Statistical Package for the Social Sciences (SPSS). Descriptive statistics revealed that respondents generally agreed that market expansion, product diversification, and technology adoption strategies had been implemented within their firms, with average mean scores of 3.73, 3.88, and 3.95 respectively, indicating widespread adoption and perceived effectiveness. Inferential statistical analysis, including correlation and multiple regression, established a strong positive relationship (R = 0.812) between the combined growth strategies and firm performance. The R-squared value of 0.659 showed that 65.9% of the variation in performance was explained by the three strategies. All three strategies had statistically significant positive effects on performance (p < 0.001). Technology adoption had the strongest influence (B = 0.402, β = 0.447, t = 8.015), followed by market expansion (B = 0.310, β = 0.342, t = 6.148) and product diversification (B = 0.278, β = 0.319, t = 5.764). The study concluded that growth strategies significantly enhance the performance of manufacturing firms in Kiambu County, with technology adoption having the greatest influence. It recommended that firms invest in advanced technologies, expand into new markets through strategic partnerships, and diversify their product offerings to improve competitiveness and sustainability. Policymakers were also urged to support these initiatives by enacting innovation-friendly industrial policies and improving infrastructure to stimulate manufacturing growth.
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